Carton Rakta

Heavy flow

16,00 the carton of 80 tea bags

Rakta Pushpa

Heavy flow

Ayurvedic benefits


Based on the principles of Ayurvedic herbalism or “Dravya Guṇa“, Rakta Pushpa is a synergy of plants that balances “red flowers”: an abundant and painful cycle. This infusion alleviates disorders of Pitta in general while balancing the other two doshas.

Ingredients


Nut grass* (rhizome) – India
Vetiver* (root) – India
Ceylon cinnamon tree* (bark) – Madagascar / Sri Lanka
Coriander* (fruit) – France
Yarrow* (flower) – France
Lady’s Mantle* (aerial part) – France
Milk thistle* (aerial parts) – France
Fenugreek* (seed) – India / France
Licorice* (root) – India / Spain / Italy / Egypt
Clove* (flower) – India / Madagascar / Sri Lanka / Tanzania
Black pepper* (fruit) – Sri Lanka / India / Madagascar
Cypress* (essential oil) – France / Spain

*: From organic farming

Taste


Rasa (taste): sweet, bitter and pungent.
Guṇa (quality): dry, light.
Vīrya (energy): cold.
Vipāka (result): pungent.

Preparation


Use one tea bag of Rakta Pushpa for 200 ml of boiling water.
Steep 8 to 10 minutes.
Drink one to four cups a day.
May be drank with rice milk.

Vaidya's advice


• Relax, but avoid long naps after meals.
• Take food that is of cold, unctuous, easily digestible nature. Do not over eat.
• Avoid food that is too spicy, salty, sour and fermented (all “hot” in nature).